Daawat Super Basmati Rice 1Kg | Fluffy Long Grains| Cooked upto 20mm

Price: ₹200 - ₹161.00
(as of Sep 09, 2025 13:56:59 UTC – Details)


Elevate your dishes with the superior quality and aromatic essence, ideal for an array of exotic dishes, adding a touch of sophistication and flavor to every meal. Whether it’s the vibrant flavors of fried rice, the creamy richness of risotto, the comforting essence of Rajma rice, or any other gourmet creation, this Basmati rice lends itself seamlessly to diverse culinary creations.

From the Publisher

Fried rice

Cook 1 cup rice, cool it, and refrigerate if possible.Heat 2 tbsp oil, stir-fry 1 chopped onion, 1 diced carrot, ½ cup peas, and 1 bell pepper for 2-3 minutes.Add 2-3 minced garlic cloves and sauté for 30 seconds.Add the cooled rice, stir-fry for 3-4 minutes, then season with soy sauce, sesame oil, and salt.Scramble 1 egg in the pan, mix with rice, and garnish with spring onions. Serve hot!

Rajma chawal

Soak 1 cup rajma overnight, cook in a pressure cooker with 4 cups water and salt for 3-4 whistles until tender.Heat 2 tbsp oil, sauté 1 chopped onion, 2 minced garlic cloves, 1-inch ginger, and 2 chopped tomatoes until soft.Add 1 tsp cumin, 1 tsp coriander, ½ tsp turmeric, 1 tsp garam masala, and salt. Cook for 2 minutes.Add cooked rajma with some liquid to the masala, cook for 10-15 minutes. Add water for desired consistency.Serve with steamed rice, garnish with coriander, and enjoy!

Kadhi chawal

Whisk 1 cup yogurt, 1 tbsp besan, 1 cup water, and salt to make the kadhi mixture.Heat 1 tbsp oil, temper mustard seeds, cumin, dried chilies, bay leaf, and asafoetida for 30 seconds.Add the kadhi mixture, bring to a boil, then simmer for 15-20 minutes, stirring occasionally.Heat 1 tbsp ghee, sauté cumin, coriander powder, and red chili powder, then add to the kadhi.Cook 1 cup rice, serve with kadhi, and garnish with coriander. Enjoy!

Lemon rice

Cook 1 cup rice, cool, and fluff it.Heat 2 tbsp oil, temper mustard seeds, cumin, dried red chilies, green chilies, curry leaves, and asafoetida.Add ½ tsp turmeric and salt, stir well.Mix in the cooked rice and squeeze the juice of 1 lemon over it.Garnish with roasted peanuts or cashews and serve with yogurt or curry. Enjoy!

Fried rice

Rajma chawal

Kadhi chawal

Lemon rice

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Customer Reviews

4.5 out of 5 stars 2,829

4.3 out of 5 stars 4,870

4.2 out of 5 stars 6,760

4.4 out of 5 stars 568

Price

₹200.00₹200.00 ₹139.00₹139.00 ₹395.00₹395.00 ₹220.00₹220.00

Unique Trait
World’s Longest Grains Slender Pearly Grains Premium Basmati Grains Original Rich Aroma

Grain Size
24 mm 18 mm 15 mm 19 mm

Ageing
Upto 2 Years Upto 2 Years Upto 2 Years Upto 2 Years

Best suited for
For Your Biryani Your Favorite Pulav Special Everyday Recipes Traditional Recipes

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