MonBangla Store Special Bori Combo – Premium Urad Bori (250 Gm)+ Masoor Bori (250Gm)
Original price was: ₹360.00.₹290.00Current price is: ₹290.00.
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Description
Price: ₹360 - ₹290.00
(as of Oct 21, 2025 23:47:16 UTC – Details)
Product Description
MonBangla Premium Handmade Bori
MonBangla Premium Handmade Bori
Bengali bori is a traditional sun-dried lentil dumpling, integral to the culinary landscape of Bengal. MonBangla Premium Handmade Bori are made primarily from ground lentils such as urad dal or moong dal, bori is seasoned with spices and shaped into small dollops before being left to dry under the sun. This simple yet ingenious preservation method allows bori to be stored for long periods, making it a pantry staple in Bengali households. Known for its versatility, MonBangla Premium Handmade Bori can be added to curries, fried as a crunchy topping, or enjoyed as a snack. Rich in plant-based protein and offering a unique, nutty flavor, bori not only enriches dishes with texture but also carries with it the essence of Bengal’s culinary heritage.
MonBangla Handmade Bori
Extended Shelf Life
Preservation:
MonBangla Bori can be stored for long periods without refrigeration due to the drying process. This makes it a valuable ingredient in regions with limited access to fresh produce year-round.
Versatility in Cooking
Variety of Dishes:
MonBangla Bori can be used in various dishes, including curries, stir-fries, and soups. It adds texture and flavor to both vegetarian and non-vegetarian recipes.
Crispy Garnish:
When fried, bori can be used as a crunchy garnish, adding a delightful contrast to soft or creamy dishes.
Nutritional Benefits
Protein-Rich:
Made from lentils, bori is a good source of plant-based protein, which is essential for a balanced diet, especially for vegetarians.
Low in Fat:
MonBangla Bori is low in fat, particularly when used without frying, making it a healthier option for adding flavor and texture.
Naturally Processed
Minimal Processing:
Bori is made using a natural drying process that requires no energy consumption beyond sunlight, making it a healthy choice
Cultural and Culinary Significance
Traditional Ingredient: MonBangla Premium Handmade Bori is deeply rooted in Bengali culinary traditions, preserving the cultural heritage of the region.
Unique Flavor: It adds a distinct, slightly nutty flavor to dishes that is hard to replicate with other ingredients.
HYGIENICALLY PACKED WITH ALL EMPLOYEES WEARING MASK AND GLOVES
SOCIAL DISTANCING NORMS AS OUTLINED BY GOI ARE FOLLOWED AT OUR DELIVERY CENTER
Pure vegetarian. No artificial flavours. No preservatives
Packaging designed to retain the goodness of dals
Made from premium masoor dal and Urad dal
Customers say
Customers find the bori combo to be genuine and authentic, with great taste and freshness. They appreciate its size, with one customer noting it’s particularly suitable for shukto. The ingredient quality receives mixed feedback, with some customers praising it as an excellent ingredient in Bengali cuisine while others note it’s not pure urad dal bari.
